Contact Information
Safe Food Systems
2206 NE 26th Street
Ft Laud, FL 33305
 
Voice  866-564-8993
FAX    954-568-0188

 Email Addresses
Bill Gundlach III
President

Evelyn Bergin
Corporate Offices
 
 

 

 

LaserGrade Test Site

Safe Food Systems administers  a full complement of LaserGrade computer based online tests in a variety of disciplines in addition to Food Safety.  Our testing center is conveniently located in Fort Lauderdale, and is available daily from 8 - 5pm

 

Payment Options

You may elect to pay online with a major credit card, or PayPal. By sending payment via mail or by calling our toll-free number (866-564-8993) with payment information.  We gladly accept personal and corporate checks, money orders, all major credit cards and check by phone.


What we do

We are Safe Food Systems, Inc. of Fort Lauderdale, Florida.   With a combined experience of more than eighty years food service and food industry expertise, we are a company committed to the health and safety of the food service industry and its patrons.

We offer training, instruction and examinations in order to satisfy the state mandated food safety certification requirements for food service workers and managers.  You may elect to receive manager certification examinations through the National Registry of Food Safety Professionals, ServSafe, or Prometric.  We offer you a choice of all three Certified Manager Examinations that are  approved by the state of Florida.  The curriculum used for our basic food safety course is Food Safety First!, also a state approved program, and was written and produced by Drexel University.

 

 

 

Our Curriculum

Safe Food Systems has developed their highly successful Certified Food Manager course curriculum over the past several years.  This five-hour course covers all the information needed to prepare students to pass the examination and students are given two hours to complete the exam. We are proud of the fact that 97% of our students pass the exam on their first attempt after attending our course.  Certification is valid for five years.

The curriculum for the Food Handler’s Class, our basic food safety course, was written by Drexel University.  The objective of this two-hour video program is to teach the importance of developing proper, safe behaviors when handling, preparing and serving food to the public.  Certification is valid for three years.

Successful completion of either of our courses will satisfy the appropriate requirements of the state mandated food safety statutes.

 

 

 

Convenient Training Locations

Safe Food Systems conducts food safety classes and administers certification examinations in many cities throughout the state of Florida.  If we are not in your city yet, please call us.  Our food safety classes are usually conducted in our own Safe Food Systems classrooms, hotels, or in one of the many Florida Safety Council buildings conveniently located throughout the state.
 

Copyright © 2008 Safe Food Systems, Inc.
Website by davie.net